Meddle was met with great success and a wonderful time.
Since then I have also cooked in DC at friend Johnny Spero's popup for his upcoming restaurant, suna. There is a lot to update and today has come as the first "free" day in perhaps two months. I hope to sit down in the coming days and perhaps scribble a few thoughts.
April is lining up to be exciting, with many great events planned.
1 comment:
Oohhh, you left me hangin. Not fair.
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